CEE High Efficiency Specifications for Commercial Dishwashers

Date Published

June 28, 2008


In support of the Commercial Kitchens Initiative, CEE publishes specifications for commercial dishwashers. The specification includes efficiency requirements for qualifying commercial dishwasher products, definitions, how to qualify products, test methods, and future specification revisions.

The Commercial Kitchens Initiative provides an overview of the Initiative, background on foodservice energy consumption and the foodservice industry, initiative goals, strategies and major activities, initiative participation requirements, and efficiency specifications for commercial kitchen equipment.